Halor Tid is an antimicrobial peptide designed to fight against a range of Gram-negative enterobacteria.

    Features

• The primary active ingredient in Halor Tid is Citrocin.

• Citrocin is 19-amino-acid-long antimicrobial lasso peptide produced using a patented yeast fermentation process.

• The lasso structure can confer high thermal stability and resistance against proteolytic degradation.

• Halor Tid has strong activity against E. coli and Salmonella.

    Benefits

• Antibiotic alternative for poultry and swine

• Improve animal performance

• Enhance host protective immunity

    Mode of action

Halor Tid transports through the outer and inner membranes of Gram-negative bacteria, and then bounds to their natural enzymatic target, the bacterial RNA polymerase to inhibit DNA transcription.